Comptoir Darna

Marrakech, Morocco


Discover how CENSE were appointed by Comptoir Darna to headhunt an Executive Chef for their iconic high volume site in Marrakech, Morocco.

Project Tasks

1. Sourcing Talent

2. Talent Screening and Interviews

3. Contracting

Key Objectives

— To pro-actively source talent for a high-profile Executive Chef role

— Shortlist screened candidates

— Liaise with the Owner and Operator of Comptoir Darna to conduct interviews

— Negotiate contract terms for the successful candidate

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